Flax Seed as an substitute for eggs
Trying to find a substitute for eggs? Flax Eggs are an excellent egg substitute for baked good and pancakes.
Ingredients
- 1 tablespoon ground flax seed
- 3 tablespoon water
Instructions
- Combine ground flax seed and water in a bowl
- Let sit for 5 minutes
- Use the whole mixture as an egg
Notes
- I buy unground flax seed and store in the fridge, this preserves freshness
- I grind up the seeds in a bullet blender when I make flax eggs
- This is great egg option for baked goods and green pancakes
- Use 1 tablespoon of flax eggs to 1 substitute for eggs