Recipes

Baked Tofu

“Protein-Packed Perfection!” Looking to add a hearty protein boost to your meal without the extra effort? Baked tofu is your best friend! It’s the perfect companion to creamy saag, soaking up all those delicious spices while staying light and healthy. Plus, it’s way less work (and mess) than frying. Just pop it in the oven while you prep your greens, and voilà—a satisfying, plant-based powerhouse ready to impress. Continue reading