SERVES: 4 PREP:10 MINUTES COOK: NO COOK
Ingredients:
- 3 tablespoons tahini
- 2 tablespoons sesame oil
- 2 tablespoons rice vinegar
- 1 tablespoon tamari
- 1-2 teaspoons grated ginger
- 1 teaspoon maple syrup or honey
- 1 to 3 tablespoons water, more if needed
Directions:
IN A SMALL BOWL, WHISK TOGETHER UNTIL SMOOTH
- tahini
- sesame oil
- vinegar
- tamari
- ginger
- maple syrup
- 1 tablespoon water
IF THE DRESSING IS TOO THICK, ADD AN ADDITIONAL 1 TO 2 TABLESPOONS WATER UNTIL IT’S A DRIZZLEABLE CONSISTENCY.
Notes/Reminders:
THIS RECIPE CAN BE ADJUSTED TO YOUR TASTE AND INGREDIENTS YOU HAVE ON HAND.